Los Angeles Times
June 15, 2012
When Gloria Suen opened a retail shop in Chinatown, she and her sister knew so little English they could barely decipher the rules and regulations that govern small businesses. But she asked advice from anyone who would listen and persevered.
“In those days, I had to work 365 days a year from 8 a.m. to 10 p.m.,” she said. “I had to, little by little, learn.”
Today her family-owned small business, Li Hing of Hong Kong, sells ornate Chinese antiques and fine crafts to businesses and homes across the U.S.
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