Agriculture
Agriculture and farming is a cherished part of American identity and remains an important part of the American economy. In 2020, the agriculture, fishing, and forestry industries contributed more than $175 billion to U.S. GDP and supported more than 2.3 million workers. The health of America's farms and the agriculture industry, however, is tied directly to immigration. Farmers frequently worry about finding enough workers as few Americans seem willing to take on the most difficult and physical farm jobs—particularly those harvesting fresh fruits and vegetables. Yet the H-2A visa, the only agricultural visa currently available to American farms, is too expensive and cumbersome to work for many U.S. growers. We explore this issue—and the way it costs our economy—below.
Strawberry fields forever needing more laborers, even at $17 hour
Some people who advocate for tighter controls on immigration say that the measures are necessary in order to protect jobs for American citizens. However, it is not always the case that Americans want those jobs—no matter the wage. But what does that say about our national work ethic?… Read More
A Vanishing Breed: How the Decline in U.S. Farm Laborers Over the Last Decade Has Hurt the U.S. Economy and Slowed Production on American Farms
New American Economy’s new report, “A Vanishing Breed: How the Decline in U.S. Farm Laborers Over the Last Decade Has Hurt the U.S. Economy and Slowed Production on American Farms,” shows that in the last decade, as fewer young agricultural workers have come to the United States,… Read More
Planting Exotic Crops for the Sake of the Local Economy
Immigrants to St. Louis are capitalizing on urban gardens, and helping to revitalize the city. In a city best known for deep-fried ravioli and butter cake, you might not expect bitter eggplant—dubbed “pumpkin on a stick,” for how it looks on the stem—to be a runaway hit. Yet… Read More
Immigration reform key to a legal, reliable farm workforce
Immigration reform is a contentious, often emotional, topic for many Americans. But for U.S. agriculture, it’s mainly a labor issue. As the busy summer season gets underway, experts from Syngenta and the American Farm Bureau Federation (AFBF) weigh in on how to best address this issue that is top-of-mind among… Read More
Business, agriculture groups call for immigration solutions from GOP
Last year, Front Range grocery store customers ate plenty of sweet corn grown at Sakata Farms. But the Brighton producer’s other major summer vegetable, cabbage, didn’t make it to kitchen tables, left unharvested in the field. And forget about broccoli, another labor-intensive crop. The farm has supplied most of the… Read More
Immigrants Are Good For Us
Immigration is one of the great polarizing issues in American politics. It is the issue that riles my conservative friends the most. They oppose anything that smacks of amnesty, open borders, or more people entering the country illegally. They argue that those people are prone to committing crimes, lazily devour… Read More
S.C. agriculture needs immigration reform
One of agriculture’s biggest and most demanding concerns is reforming our broken immigration system; an issue that, unfortunately, may not be resolved until after the next presidential election. The 2016 election may seem a long way off, but the race is already heating up with a large pool of candidates. Read More
Agriculture is waiting for immigration reform.
The labor shortage in agriculture continues to be a major problem The labor shortage in agriculture continues to be a major problem and inaction by Congress has exacerbated the situation according to many in the industry. Some say that E-Verify – which is an Internet-based system that allows… Read More
South Dakota dairy operators want immigration reform
SIOUX FALLS, S.D. (AP) – At the Turner County Dairy west of Sioux Falls, finding employees to milk 1,600 cows three times a day isn’t a problem. But dairy owners and industry advocates say if something doesn’t change with the country’s immigration policy and visa programs, America’s food production system… Read More
Immigration changes must aim to retain best, brightest
The history of America is rich in stories of immigrants coming with nothing but a small suitcase of clothes and a dream of a better tomorrow. Odds are good that there is a story like this in your family heritage. Although we may not always notice, immigrants play a key… Read More
Immigrants and American Farms
In 2019, more than half of all hired farmworkers in the United States were immigrants, or roughly 450,000 workers. In many states known for their fresh produce, immigrant farm laborers make up large shares of miscellaneous agriculture workers—the occupation that includes those hand picking crops in the field.
Share of Miscellaneous Agricultural Workers in Crop Production, Undocumented, 2019
Farm Labor Shortages
In recent years, the number of new immigrants arriving in the country to work in agriculture has fallen by 75 percent. Rising wages indicate this has led to a major labor shortage on U.S. farms—making it difficult for many growers to stay in business or expand their operations. The workers left are also aging rapidly, meaning shortages will likely worsen as they retire.
Decline in Key States
The Aging of Foreign-Born Farm Workers
The Cost of Our Farm Labor Shortage
Because agriculture is intertwined with so many other industries in our economy—such as transportation, packing, and irrigation—a shortage of farm workers hurts the U.S. economy more broadly. We estimate U.S. growers would have produced $3.1 billion more in fresh fruits and vegetables per year by 2014 had farm labor not been an issue. The table in this section shows the costs to the U.S. economy for failing to meet this target.
Rising Imports
In recent years, there has been a dramatic increase in the amount of fresh fruits and vegetables Americans eat that is imported. Although many factors play into this phenomenon, we estimate labor shortages alone explain 27 percent of the market share decline experienced by U.S. growers from 1998-2000 to 2010-2012. Had growers maintained their hold on the domestic market, an estimated 89,300 additional U.S. jobs would have been created by 2012.
Jobs Americans Won’t Do
U.S. fresh produce growers have long said that few, if any, American workers are willing to take on the most arduous farm jobs. We studied this issue in North Carolina, examining how many American workers actually applied for heavily advertised farming positions in 2011, a period when the country was still recovering from the recession. The table in this section shows the results.
The H-2A Visa
The H-2A visa program, the only visa currently available to bring in temporary agriculture workers, is too cumbersome and unworkable for many farms. Farmers desperate for workers frequently go through the application process only to receive their laborers late, resulting in crop loss.
Sources:
1 “Why Domestic Agriculture Needs New, Workable Farm Labor Alternatives Now,” National Council of Agricultural Employers, 2011. Available online.
2Ibid.
3Ibid.
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